Kororima
Organic African Ethiopia cardamon
Korerima is also known as 'Grain of Paradise'. They are the black (or sometimes brown) seed pods of a cardamom-like plant. This spice is popular in Ethiopian cuisines. Generally roasted over an open fire, the smoky aroma adds a distinct flavor to berbere sauces, clarified butter and other chili blends.
Often purchased with Mekelesha seasoning blend.